Savory Cheesy ChiChi

Possibly the creamiest ChiChi has ever been and even higher in protein?? Let's get into the recipe.

Ingredients

• 1/3 cup Original ChiChi
• 2/3 cup milk (of your choice)
• Salt, to taste
• 1/3-1/2 cup cottage cheese

Instructions

1. Combine ChiChi and Milk: In a saucepan, add 1/3 cup of Original ChiChi along with 2/3 cup of milk.
2. Season and Cook: Season the mixture with salt to taste, then cook over medium heat until the mixture thickens.
3. Incorporate Cottage Cheese: Once the mixture has thickened to your desired consistency, mix in 1/3 to 1/2 cup of cottage cheese and stir until it's all melted through. Add in your extra cheese here if desired.
4. Toppings: Top off your Savory Cheesy ChiChi by seasoning with pepper to taste, add chopped green onion for a pop of freshness and nutritional yeast for a boost of flavor and added nutrients. Enjoy!

Toppings

• Extra cheese for sprinkling (optional)
• Pepper, to taste
• Chopped green onion, for garnish
• Nutritional yeast