Chocolate Chip Cookie Chichi

A warm, cozy breakfast that tastes just like a freshly baked chocolate chip cookie. Brown Sugar ChiChi is simmered with chia seeds, vanilla, and milk until thick and creamy, then finished with melty chocolate chips on top. High in protein and fiber, it’s a simple way to satisfy a sweet craving while starting your day with something nourishing. 🍪✨

Ingredients

• 1/2 cup brown sugar chichi
• 1/2 tsp chia seeds
• splash vanilla
• 1/8 tsp salt
• 1 cup milk

Instructions

1. In a pot, whisk and cook brown sugar chichi, chia seeds, vanilla, salt and milk until creamy over medium - low heat.
2. Once thick and creamy, top with chocolate chips
3. Enjoy!

Topping

• Chocolate chips