Sugar Cookie Cake

Dessert pizza? Cookie cake? Whatever you want to call it, can we all agree to bring back cookie decorating?

Ingredients

• 2 teaspoons grass-fed butter, melted
• 1/4 teaspoon almond extract
• 1 tablespoon ground flaxseed
• 2 tablespoons water
• 2 teaspoons coconut sugar
• 1/3 cup Original ChiChi
• 1/8 teaspoon baking powder

Instructions

1. Preheat your oven to 350°F (175°C) and grease a baking tin with a bit of butter or oil to prevent sticking.
2. In a small bowl, combine the melted grass-fed butter, almond extract, flaxseed and water. Then mix in your coconut sugar. Lastly, stir in your ChiChi and baking powder until a dough forms.
3. Flatten the dough into your baking tin. Bake for about 15 minutes and let cool before topping with decorations of your choice. 

Optional frosting

• Greek yogurt and honey to taste.